Grand Buffet
Upon Arrival
Crudités Table with Fruit, Vegetable & Cheese Display
Hors D'Oeuvres Station
Please Select Three
Skewered Grecian Chicken
Marinated Chicken, Pepper & Onion Skewers Served with Tzaziki SauceMarinated Chicken, Pepper & Onion Skewers Served with Tzaziki Sauce
Bruschetta San Remo
Diced Plum Tomatoes, Fresh Garlic, Onion, Basil & Extra Virgin Olive OilDiced Plum Tomatoes, Fresh Garlic, Onion, Basil & Extra Virgin Olive Oil
Buffalo Chicken Bruschetta
Topped with Crispy Buffalo chicken & Crumbled Bleu CheeseTopped with Crispy Buffalo chicken & Crumbled Bleu Cheese
Sausage & Meatballs Al Forno
Sweet Italian Sausage & Meatballs with Melted Mozzarella & MarinaraSweet Italian Sausage & Meatballs with Melted Mozzarella & Marinara
Skewered Beef Teriyaki
Skewered Beef - Marinated in TeriyakiSkewered Beef - Marinated in Teriyaki
Mac & Cheese Frittes
Ditalini Pasta, Four Cheese Blend, Panko Bread Crumbs, Basil & Tomato Aioli, Parmesan
Add Buffalo Chicken for $1.75Ditalini Pasta, Four Cheese Blend, Panko Bread Crumbs, Basil & Tomato Aioli, Parmesan
Add Buffalo Chicken for $1.75
Orzo Rounds
Petit Orzo Rounds, Stuffed with Sweet Italian Sausage, Mozzarella & Fresh Basil. Lightly Fried & Topped with a Tomato Basil AioliPetit Orzo Rounds, Stuffed with Sweet Italian Sausage, Mozzarella & Fresh Basil. Lightly Fried & Topped with a Tomato Basil Aioli
Artichoke Heart Franc
Egg Battered Artichokes in a Savory Lemon White Wine SauceEgg Battered Artichokes in a Savory Lemon White Wine Sauce
Spinach & Feta Pastry Purses
Filo Dough Stuffed with Feta Cheese and Spinach Served with Tzaziki SauceFilo Dough Stuffed with Feta Cheese and Spinach Served with Tzaziki Sauce
Eggplant Rollatini
Thinly sliced eggplant stuffed with spinach, ricotta cheese and roasted red peppers, baked with marinara and mozzarellaThinly sliced eggplant stuffed with spinach, ricotta cheese and roasted red peppers, baked with marinara and mozzarella
**Coconut Shrimp
Served with Mango Chutney
Additional Charge at Market Price$2.75 per person $2.75 per person Served with Mango Chutney
Additional Charge at Market Price
**Clams Rockefeller
Clam on a half shell filled with Spinach, Gorgonzola Cheese & Topped with Bearnaise Sauce
**additional charge at Market Price$2.75 per person $2.75 per person Clam on a half shell filled with Spinach, Gorgonzola Cheese & Topped with Bearnaise Sauce
**additional charge at Market Price
Main Course
Please Select Three
Chicken Tosca
Grilled Chicken Marinated with Pesto & Tossed with Roasted Peppers, Spinach & Fresh Tomatoes in a Pesto Cream SauceGrilled Chicken Marinated with Pesto & Tossed with Roasted Peppers, Spinach & Fresh Tomatoes in a Pesto Cream SauceLunch $46.99Dinner $51.99
Stuffed Chicken Florentine
Stuffed with Spinach & Mozzarella Cheese. Topped with Sun Dried Tomato. White Wine Lemon SauceStuffed with Spinach & Mozzarella Cheese. Topped with Sun Dried Tomato. White Wine Lemon SauceLunch $46.99Dinner $51.99
Bruschetta Chicken
Pan Seared Chicken with Fresh Diced Tomato Bruschetta SpreadPan Seared Chicken with Fresh Diced Tomato Bruschetta SpreadLunch $46.99Dinner $51.99
Ove Roasted Sliced Turkey
Roasted Turkey Garnished with our Chef-made Stuffing. Served with Cranberry Chutney & Turkey GravyRoasted Turkey Garnished with our Chef-made Stuffing. Served with Cranberry Chutney & Turkey GravyLunch $46.99Dinner $51.99
Maple Glazed Pork Loin
Sautéed with Fresh Apples & a Maple Demi GlazeSautéed with Fresh Apples & a Maple Demi GlazeLunch $46.99Dinner $51.99
Sausage & Veal Pizzaiola
Tender Sausage & Veal Tossed in Sweet Onion, Pepper, Olive Oil & Plum Tomato SauceTender Sausage & Veal Tossed in Sweet Onion, Pepper, Olive Oil & Plum Tomato SauceLunch $46.99Dinner $51.99
Sliced Flank Steak
Tossed ink Au Jus & Fresh Portabella MushroomsTossed ink Au Jus & Fresh Portabella MushroomsLunch $46.99Dinner $51.99
Grilled Beef Medallions Gorgonzola
Marinated in a Whiskey Glaze & Topped with Gorgonzola Cheese+$3.50 to package price+$3.50 to package priceMarinated in a Whiskey Glaze & Topped with Gorgonzola Cheese
Haddock Casino
Topped with Sautéed Red Onion, Bacon & Roasted Red Peppers in a Garlic Butter SauceTopped with Sautéed Red Onion, Bacon & Roasted Red Peppers in a Garlic Butter SauceLunch $46.99Dinner $51.99
Caribbean Salmon
Pan Seared in a Coconut Rum Butter Sauce & Topped with a Fresh Mango Salsa+$3.50 to package price+$3.50 to package pricePan Seared in a Coconut Rum Butter Sauce & Topped with a Fresh Mango Salsa
Teriyaki Salmon
Marinated in a Teriyaki Glaze & Topped with Sesame Seeds+$3.50 to package price+$3.50 to package priceMarinated in a Teriyaki Glaze & Topped with Sesame Seeds
Dessert
Coffee & Tea Station included
Please ask for our Current Seasonal Dessert Selection
You may Bring a Cake for your Special Occasion
BASED ON A MINIMUM OF 40 GUESTS
Luncheon Banquets must begin NO LATER than 1:00pm
Dinner Banquets must begin NO LATER than 7:00pm
Date reservation is subject to a Non-refundable deposit of $500.00 and a signed contract